Watched Weathering with You and love to cook the fried rice yourself? Here is the detailed recipe by Kurashiru. Original Japanese Recipe: https://www.kurashiru.com/recipes/572b1cb6-152a-4bad-a999-88d6a31073f6 Ingredients (1 potion) Cooked Rice 200 g Seaweed and Salt Chips 15 g Onion 1/4 pcs Pea Sprouts 25 g Soy Sauce 1 Tsp Chicken Powder 1/2 Tsp Ginger Paste 1 Tsp Sesame Oil… Read more
Microgreens are the most nutritious stage of plants in terms of minerals. They are more concentrated in nutritional value than their mature plants and sprouts. This is a result of the photosynthesis process which produce chlorophyll and chlorophyll is a surprisingly rich source of minerals and vitamins. However, sprouts have their own nutritional benefits too. They… Read more
Many of us should have eaten peanuts before but have you ever tasted their sprouts? They are delicious. Also, their nutrient contents are very different from peanuts. Peanuts are healthy and commonly seen in different cuisines. There are 20 – 25 grams of protein in every 100 grams of peanuts, which is 1.5 times of… Read more
Wonder how you should store your sprouts? The key takeaway is do keep them dry. There is no quicker way to kill your sprouts and microgreens than to refrigerate them wet, so make sure that they are reasonably dry before refrigerating. After harvesting your sprouts, you may either spread them on a paper towel to remove… Read more
Apart from the 3 seeds we are selling at Sprouts in a Jar, there are a lot of seeds, grains or beans that you may try sprouting too. While for the question, the answer is yes for most of them with a few tricks. For example, basil, mizuna, mustard, cress and rocket belong to a… Read more
