Mung bean sprouts have a crisp and sweet taste and are one of the few sprouts that are suitable for a quick stir-fry. Korean Bean Sprouts Salad is a commonly seen side dish in Korean cuisine. It is very easy to make but is surprisingly delicious, perfect for summer time. Chinese medicine believes that mung… Read more
Dear Valued Customers, Thank you for your continued support to Sprouts in a Jar. We are so happy to announce that one of our founders, Sarene, is welcoming a newborn soon. Please note that we will have to suspend product shipping during the following periods: March 7 – 20 April 27 to mid-May (to be… Read more
Why do we consume wheatgrass? Wheatgrass is a popular superfood, it is the freshly sprouted leaves of the common wheat plant (Triticum Aestivum). Wheatgrass is high in nutrients and antioxidants, vitamins A, C and E, as well as iron, magnesium, calcium and amino acids. It is not only good for juicing, but also loved by… Read more
